Sunday Brunch

Enjoy a carefully thought out brunch created by our top chefs every week to ensure your taste buds get the best of the best! 

July 15

Strawberry Shortcake Waffles

Farmstand Hash with Sunny side eggs and tomato basil chutney

July 22

Creme Brulee French Toast

Vegetable scramble with fried potatoes and roasted tomato sauce

The B.E.S.T.- black pepper bacon, egg, spinach, and tomato on butter croissant

July 29th

Zucchini pancakes with caramel apple butter and toasted walnuts

Breakfast Chimichanga with queso blanco and pico de gallo

Egg Salad Toast with bacon and capers